Late night Quesadillas

We got home late yesterday after another basketball night.  Happily, chicken quesadillas were already planned.

Cooked, shredded chicken had already been pulled from the freezer, and we had tortillas on hand.  I shredded some cheddar and started cooking.

After the first couple of quesadillas had staved off starvation, I pulled out the rice and Havana beans left from the other night, and added those to the chicken and cheese.  Sean commented that this was a good way to use Havana beans.

Everyone was happy, full, and tired.  Good dinner.

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